Complex · Deep · Mild
Mole poblano
A rich, complex Mexican sauce. Ancho brings sweetness and body, pasilla adds depth and dried-fruit notes, while guajillo contributes colour and a delicately fruity character.
La despensa · Mexican flavours
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Complex · Deep · Mild
A rich, complex Mexican sauce. Ancho brings sweetness and body, pasilla adds depth and dried-fruit notes, while guajillo contributes colour and a delicately fruity character.
Rich · Spiced · Comforting
A deep, aromatic stew: guajillo for colour and fruitiness, ancho for a rounded base and árbol chilli to adjust the heat.
Smoky · Fruity · Balanced
Guajillo gives the marinade its characteristic red colour and fruity notes; ancho adds body, gentle sweetness and depth.
Red · Smooth · Aromatic
Guajillo and ancho create a balanced red sauce; a little árbol raises the heat without overwhelming its flavour.
Traditional · Warming · Fruity
Guajillo builds the broth’s colour and aroma, while ancho contributes smoothness and a gently sweet depth.
Smoky · Deep · Versatile
Guajillo and ancho form a balanced base; morita introduces a characteristic smoky note and medium heat.
Hot · Toasted · Direct
Árbol delivers clean, lingering heat; guajillo can soften it while adding colour and fruitiness.
Rich · Toasted · Hot
Árbol provides intensity while morita adds smoky, sweet notes to this toasted-chilli oil salsa.
Smoky · Rounded · Medium
Chipotle and morita create the smoky character; ancho rounds the salsa with body and gentle sweetness.
Very hot · Floral · Citrusy
Habanero combines exceptional heat with the fruity, floral and citrus notes associated with Yucatecan salsas.
The chillies recommended for this dish are highlighted.
Dhs. 40.30
Dhs. 28.35
Dhs. 17.00
Dhs. 22.65
Dhs. 23.65
Dhs. 28.35
Dhs. 28.35
Dhs. 17.50
Suggestions available from La despensa that pair with the selected dish.